لحم خاصرة بقري نيوزلندي 300 جم

The beef sirloins are the primal cuts of the beef loin that offer lean meat suitable for grinding or braising. Freshly exported from New Zealand, the beef sirloin, made available at LuLu is highly tender, flavourful, and should be consumed within 2 days. These are halal and 100% fresh meat with no added hormones. These are simple treats that complement whatever meal they are placed in. Moreover, these antibiotic-free sirloins are carefully selected by our experts and every portion is quality controlled. It is high-nutrient-dense meat and is loaded with the goodness of proteins, minerals, and vitamins like vitamin B12, zinc, iron, phosphorus, and creatine. Great sauces truly bring out the flavour of this delectable cut of beef, catapulting it to new heights. These beef sirloins are impressive enough for a holiday or special event, yet versatile enough for a regular dinner. The slow cooker approach tenderises the beef while maintaining all of the delicious characteristics.

USES

• Beef sirloin may be transformed into a variety of dishes, including pepper steak, beef and noodles, Asada tacos, beef bulgogi, steak salad, kabobs, and more.
• You can't go wrong with smoked beef sirloin for a special-occasion meal, which can be coupled with a variety of sauces.